Indulge in the tangy delight of sour candy! Balance the sweetness of hard candy with a burst of sourness using acids like citric or malic. Experiment with different ratios to create a perfect blend of sweet and sour. Add flavorings and colorings for a unique twist. Follow tips for successful sour candy making, such as using a candy thermometer for precise temperature control and mixing acids carefully for the desired sourness level. As you create your sour candy masterpieces, consider the potential health implications and consume them in moderation to maintain a healthy balance.
